Al Makkah Halal Foods

40 - 42 New Bank Road, Blackburn, Blackburn With Darwen, BB2 6JW

Authority: Blackburn

Rating Date: 29/07/2024

Scores:
Hygienic food handling: Improvement necessary
Cleanliness and condition of facilities and building: Generally satisfactory
Management of food safety: Generally satisfactory
Previous Rating History:
Date Scores Rating
03/09/2024
29/07/2024
Hygienic food handling:
Improvement necessary
Cleanliness and condition of facilities and building:
Generally satisfactory
Management of food safety:
Generally satisfactory
Hygienic food handling:
Improvement necessary
Cleanliness and condition of facilities and building:
Generally satisfactory
Management of food safety:
Generally satisfactory
Hygienic food handling:
Improvement necessary
Cleanliness and condition of facilities and building:
Generally satisfactory
Management of food safety:
Generally satisfactory
03/09/2024
29/07/2024
Hygienic food handling:
Improvement necessary
Cleanliness and condition of facilities and building:
Generally satisfactory
Management of food safety:
Generally satisfactory
Hygienic food handling:
Improvement necessary
Cleanliness and condition of facilities and building:
Generally satisfactory
Management of food safety:
Generally satisfactory
Hygienic food handling:
Improvement necessary
Cleanliness and condition of facilities and building:
Generally satisfactory
Management of food safety:
Generally satisfactory
03/09/2024
29/07/2024
Hygienic food handling:
Improvement necessary
Cleanliness and condition of facilities and building:
Generally satisfactory
Management of food safety:
Generally satisfactory
Hygienic food handling:
Improvement necessary
Cleanliness and condition of facilities and building:
Generally satisfactory
Management of food safety:
Generally satisfactory
Hygienic food handling:
Improvement necessary
Cleanliness and condition of facilities and building:
Generally satisfactory
Management of food safety:
Generally satisfactory
07/09/2022
Hygienic food handling:
Good
Cleanliness and condition of facilities and building:
Generally satisfactory
Management of food safety:
Good