Asiatique
Scores
Breakdown of food hygiene scoring areas
| Hygienic food handling | Good |
| Cleanliness and condition of facilities and building | Good |
| Management of food safety | Good |
Previous rating history
| Date | Scores | Rating |
|---|---|---|
| 22/01/2025 |
Hygienic food handling
:
Generally satisfactory
Cleanliness and condition of facilities and building
:
Generally satisfactory
Management of food safety
:
Generally satisfactory
|
|
| 05/07/2023 |
Hygienic food handling
:
Good
Cleanliness and condition of facilities and building
:
Good
Management of food safety
:
Generally satisfactory
Hygienic food handling
:
Good
Cleanliness and condition of facilities and building
:
Good
Management of food safety
:
Generally satisfactory
|
|
| 10/07/2023 |
Hygienic food handling
:
Good
Cleanliness and condition of facilities and building
:
Good
Management of food safety
:
Generally satisfactory
|
|
| 24/05/2023 |
Hygienic food handling
:
Generally satisfactory
Cleanliness and condition of facilities and building
:
Major improvement necessary
Management of food safety
:
Generally satisfactory
Hygienic food handling
:
Generally satisfactory
Cleanliness and condition of facilities and building
:
Major improvement necessary
Management of food safety
:
Generally satisfactory
|
|
| 05/07/2023 |
Hygienic food handling
:
Good
Cleanliness and condition of facilities and building
:
Good
Management of food safety
:
Generally satisfactory
Hygienic food handling
:
Good
Cleanliness and condition of facilities and building
:
Good
Management of food safety
:
Generally satisfactory
|
|
| 24/05/2023 |
Hygienic food handling
:
Generally satisfactory
Cleanliness and condition of facilities and building
:
Major improvement necessary
Management of food safety
:
Generally satisfactory
Hygienic food handling
:
Generally satisfactory
Cleanliness and condition of facilities and building
:
Major improvement necessary
Management of food safety
:
Generally satisfactory
|
|
| 03/11/2020 |
Hygienic food handling
:
Good
Cleanliness and condition of facilities and building
:
Good
Management of food safety
:
Good
|
|