CHECK POINT SERVICE STATION

Check Point Garage, Harford, Llanwrda, SA19 8DT

Authority: Carmarthenshire

Rating date: 04/04/2025

Food Hygiene Rating:

Scores

Breakdown of food hygiene scoring areas

Hygienic food handling	Very Good
Cleanliness and condition of facilities and building	Very Good
Management of food safety	Good

Previous rating history

Date	Scores	Rating
30/06/2023	Hygienic food handling : Improvement necessary Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Major improvement necessary Hygienic food handling : Generally satisfactory Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Generally satisfactory Hygienic food handling : Generally satisfactory Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Generally satisfactory
30/06/2023	Hygienic food handling : Improvement necessary Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Major improvement necessary Hygienic food handling : Generally satisfactory Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Generally satisfactory Hygienic food handling : Generally satisfactory Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Generally satisfactory
30/06/2023	Hygienic food handling : Improvement necessary Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Major improvement necessary Hygienic food handling : Generally satisfactory Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Generally satisfactory Hygienic food handling : Generally satisfactory Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Generally satisfactory
14/12/2021	Hygienic food handling : Improvement necessary Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Major improvement necessary

Location

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