One ten rotisserie and deli
Scores:
| Hygienic food handling: | Improvement necessary |
| Cleanliness and condition of facilities and building: | Generally satisfactory |
| Management of food safety: | Generally satisfactory |
| Hygienic food handling: | Improvement necessary |
| Cleanliness and condition of facilities and building: | Generally satisfactory |
| Management of food safety: | Generally satisfactory |