Zabka Polski Sklep

191 West Street, Crewe, CW1 3HR

Authority: Cheshire East

Rating date: 16/10/2024

Food Hygiene Rating:

Scores

Breakdown of food hygiene scoring areas

Hygienic food handling	Good
Cleanliness and condition of facilities and building	Generally satisfactory
Management of food safety	Generally satisfactory

Previous rating history

Date	Scores	Rating
11/05/2023	Hygienic food handling : Good Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Generally satisfactory Hygienic food handling : Improvement necessary Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Urgent improvement necessary Hygienic food handling : Good Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Generally satisfactory
11/05/2023	Hygienic food handling : Good Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Generally satisfactory Hygienic food handling : Improvement necessary Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Urgent improvement necessary Hygienic food handling : Good Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Generally satisfactory
11/05/2023	Hygienic food handling : Good Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Generally satisfactory Hygienic food handling : Improvement necessary Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Urgent improvement necessary Hygienic food handling : Good Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Generally satisfactory
08/04/2022	Hygienic food handling : Improvement necessary Cleanliness and condition of facilities and building : Generally satisfactory Management of food safety : Urgent improvement necessary

Location

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